French Vanilla Nutritional Info

Nutrition Facts

Serving Size: 8 FL ozs (23g)
Servings per container (bag): about 38
 
Amount per serving
Calories   100 Calories from fat   40
      %Daily*
Total Fat 4.5 g   7%
Saturated Fat 3.5 g   19%
Stearic Acid 0 g    
Polyunsaturated Fat 0 g    
Monounsaturated Fat 0 g    
Potassium 240 mg   7%
Cholesterol 0 mg   0%
Sodium 75 mg   3%
Total Carbohydrate 15 g   5%
Dietary Fiber 0 g    
Soluble Fiber 0 g    
Insoluble Fiber 0 g    
Sugars 12 g    
Sugar Alcohol 0 g    
Other Carbohydrates 4 g    
Protein 1 g    
       
Calcium 2% Vitamin A 0%
Vitamin C 0% Iron 0%
Phospherous 10% Copper 8%
Magnesium 8% Zinc 2%
Vitamin B12 2%    
       
*Percent Daily Values are based on a 2,000 calorie diet
Your daily values may be higher or lower depending on your calorie needs
         
Nutrient   2,000 Calories 2,500 Calories
Total Fat Less than 65 g 80 g
Saturated Fat Less than 20 g 25 g
Cholesterol Less than 300 mg 300 mg
Sodium Less than 2400 mg 2400 mg
Total Carbohydrate   300 g 375 g
Fiber   25 g 30 g
 
 
Calories per gram:      
Carbohydrates:   4 Fat:    9 Protein:   4  
       
Not a significant source of cholesterol, dietary fiber, vitamin A, Vitamin C, iron, niacin, vitamin B6, folate, biotin, and iodine.
Ingredients: Sugar, Nondairy Creamer (Corn Syrup Solids, Partially Hydrogenated Soybean Oil, Sodium Caseinate, Dipotassium Phosphate, Mono and Diglycerides, Artificial Color, Silicon Dioxide, Lecithin, Artificial Flavor), Whey Powder, Nonfat Dry Milk, Instant Coffee, Cocoa (Processed with Alkali), Salt, Guar Gum, Natural and Artificial Flavors, Calcium Silicate (to prevent caking)


 
 
 
 
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